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Heavy Duty Meat Cutter

Heavy Duty Meat Cutter

Original price was: R42,000.00.Current price is: R36,000.00.

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Description

1. Industrial Meat Bandsaw Specifications (Bone-In & Large Carcasses)
These floor-standing machines are designed for high-volume butcheries, supermarkets, and primary processing plants to slice through heavy bones and frozen blocks
  • Power & Electrical:
    • Motor Power: Usually 1.5 kW (2.0 HP) up to 5.5 kW for industrial applications.
    • Voltage Options: Available in 220V (Single-Phase) for standard commercial shops or 380V (Three-Phase) for industrial meat facilities.

  • Blade & Cutting Bench Specs:
    • Blade Length: Standard 112 inches (2870 mm) or medium 1,650 mm.
    • Blade Speed: Around 800 m/min for rapid, clean cuts through bone.
    • Cutting Clearance: Approximately 435 mm (Vertical) by 400 mm (Horizontal). 

  • Build & Physical Footprint:
    • Construction Material: Heavy-duty, sandblasted food-grade stainless steel or cast aluminum bodies with stainless steel worktables.
    • Dimensions: Roughly 850 mm (L) x 850 mm (W) x 1800 mm (H).
    • Weight: Up to 200 kg to 438 kg for heavy-duty stability.

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